Cita APA

Soler D., R. F., & Acosta, A. (2020). Sodium Alginate and Calcium Lactate (Algin) Effect on Beef or Poultry Co-product Blends Used in a Pet Jerky Product. Zamorano: Escuela Agrícola Panamericana, 2020.

Citación estilo Chicago

Soler D., Rigo F., y Adela Acosta. Sodium Alginate and Calcium Lactate (Algin) Effect On Beef or Poultry Co-product Blends Used in a Pet Jerky Product. Zamorano: Escuela Agrícola Panamericana, 2020, 2020.

Cita MLA

Soler D., Rigo F., y Adela Acosta. Sodium Alginate and Calcium Lactate (Algin) Effect On Beef or Poultry Co-product Blends Used in a Pet Jerky Product. Zamorano: Escuela Agrícola Panamericana, 2020, 2020.