Engström, F. (2016). Contributions of lean production to the development of sustainable business practices in the food industry.
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Chicago Style (17th ed.) Citation
Engström, Fredrik. Contributions of Lean Production to the Development of Sustainable Business Practices in the Food Industry. 2016.
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MLA (9th ed.) Citation
Engström, Fredrik. Contributions of Lean Production to the Development of Sustainable Business Practices in the Food Industry. 2016.
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Warning: These citations may not always be 100% accurate.