Cita APA (7a ed.)
Engström, F. (2016). Contributions of lean production to the development of sustainable business practices in the food industry.
Cita Chicago Style (17a ed.)
Engström, Fredrik. Contributions of Lean Production to the Development of Sustainable Business Practices in the Food Industry. 2016.
Cita MLA (9a ed.)
Engström, Fredrik. Contributions of Lean Production to the Development of Sustainable Business Practices in the Food Industry. 2016.
Precaución: Estas citas no son 100% exactas.