Bondesson, E. (2015). A nutritional analysis on the by-product coffee husk and its potential utilization in food production.
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Chicago Style (17th ed.) Citation
Bondesson, Ebba. A Nutritional Analysis on the By-product Coffee Husk and Its Potential Utilization in Food Production. 2015.
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MLA (9th ed.) Citation
Bondesson, Ebba. A Nutritional Analysis on the By-product Coffee Husk and Its Potential Utilization in Food Production. 2015.
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Warning: These citations may not always be 100% accurate.