Genetic diversity and farmers’ selection of cassava (Manihot esculenta Crantz) varieties on small-scale farms in Northern and Central Vietnam
Cassava (Manihot esculenta Crantz) is a tropical root crop grown for its starchy tuberous roots. In Vietnam, cassava’s use as a raw product for the starch and ethanol industry led to its increasing importance. Also, Vietnam is one of the countries predicted to be most affected by climate change a...
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| Formato: | Second cycle, A2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2015
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| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/8269/ |
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