Growth challenges of food processing small-sized enterprises
Small-sized food processing enterprises are a vital part of the manufacturing sector of Bulgaria. From their startup, all through the transition period and financial crises, until today, these enterprises have originated, grown, and struggled through many challenges. The purpose of the study is to...
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| Formato: | Second cycle, A2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2015
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| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/8238/ |
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