Assessing the effects of agroforestry practices on biological control potential in kale (Brassica oleracea acephala) plantations in Western Kenya
Agricultural intensification and extension at the expense of forests are known to have a negative impact on biodiversity and ecosystem services. In Sub-Saharan Africa (SSA), agriculture provides livelihoods for most of the population and forestry is an important additional income. Agroforestry pract...
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| Formato: | Second cycle, A2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2014
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| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/7256/ |
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