Food fraud and company in-house protection
Food fraud has been around as long as food has been traded. Proliferation of products are taken to a new extent with today´s globalized food industry and extended processing chains. Recent food fraud incidents such as undeclared horsemeat and melamine in milk questions companies’ awareness of food f...
| Autor principal: | |
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| Formato: | Second cycle, A2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2014
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| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/6462/ |
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