Cita APA (7a ed.)
Stenmark, K. (2013). Stress test methods: A potential approach to hurry up shelf-life tests on oat products. SLU/Dept. of Food Science.
Cita Chicago Style (17a ed.)
Stenmark, Klara. Stress Test Methods: A Potential Approach to Hurry Up Shelf-life Tests on Oat Products. SLU/Dept. of Food Science, 2013.
Cita MLA (9a ed.)
Stenmark, Klara. Stress Test Methods: A Potential Approach to Hurry Up Shelf-life Tests on Oat Products. SLU/Dept. of Food Science, 2013.
Precaución: Estas citas no son 100% exactas.