Bakterietillväxt i strömedel till mjölkkor

The resting area is the most important place in the barn for the dairy cow, sometimes called the heart of the free stall system. Inadequate design of the lying area, and lack of or poor quality of bedding materials may reduce the hygiene of the stall. Poor management regarding the cleanliness of t...

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Detalles Bibliográficos
Autor principal: Törner, Maria
Formato: M2
Lenguaje:sueco
Inglés
Publicado: SLU/Dept. of Animal Nutrition and Management (until 231231) 2013
Materias:

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