Kaninen som produktionsdjur

The purpose of this report was to obtain an overview of rabbit meat production in the world, in terms of breeding and feeding. It examines how different feed components contribute to the health of the rabbit as well as the quality of the carcass, and the breeding strategies that are most common in t...

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Detalles Bibliográficos
Autor principal: Eriksson, Matilda
Formato: M2
Lenguaje:sueco
Inglés
Publicado: SLU/Dept. of Animal Breeding and Genetics (until 231231) 2013
Materias:

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