How does chocolate contribute to cardiovascular health?

Cardiovascular diseases are a major problem nowadays and their incidence is only increasing. Fruits and vegetables have long been known to have antioxidant properties, but recently chocolate has been the focus of much research as cocoa appears to have similar qualities. Theobroma cacao, the plant th...

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Bibliographic Details
Main Author: Oyama, Tomoyo
Format: First cycle, G2E
Language:Inglés
Inglés
Published: 2012
Subjects:
Online Access:https://stud.epsilon.slu.se/5097/

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