The right to know : access to information through visual communication

Among all everyday choices, food consumption has the largest environmental impact on biodiversity and the global warming. Organizations and politicians have long tried to find a communication strategy to change behavior in this area but with no effect. It is a fact that peoples positive attitude in...

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Detalles Bibliográficos
Autor principal: Giessler, Robert
Formato: H1
Lenguaje:Inglés
Publicado: SLU/Dept. of Urban and Rural Development 2009
Materias:

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