Konsumentbeteende vid köp av ägg

A decade ago the organic egg production in Sweden was nearly nonexistent (Föreningen för ekologisk fjäderfäproduktion, 2008). A rising demand for these products in the beginning of year 2000 made the organic egg production the most increasing production of all organic provisions. The Swedish consume...

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Bibliographic Details
Main Author: Eke-Göransson, Charlotte
Format: First cycle, G2E
Language:Inglés
Swedish
Published: 2011
Subjects:
Online Access:https://stud.epsilon.slu.se/2649/

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