Swedish Meats : motiven bakom försäljningen av kooperationen

In 2007 Swedish Meats, the dominant Swedish meat-producers cooperative sold its slaughtering and processing industry. The goal of a producer cooperative structure is to create value for members through vertical integration, and to strengthen members’ market position. When Swedish Meats sold the slau...

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Bibliographic Details
Main Authors: Andersson, Helena, Thorstensson, Frida
Format: M2
Language:Swedish
Inglés
Published: SLU/Dept. of Economics 2010
Subjects:

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