Eriksson, Y. (2022). Factors affecting presence of feed in crops of broilers at slaughter: With focus on a hygienic slaughter. SLU/Dept. of Animal Nutrition and Management (until 231231).
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Eriksson, Ylva. Factors Affecting Presence of Feed in Crops of Broilers at Slaughter: With Focus on a Hygienic Slaughter. SLU/Dept. of Animal Nutrition and Management (until 231231), 2022.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Eriksson, Ylva. Factors Affecting Presence of Feed in Crops of Broilers at Slaughter: With Focus on a Hygienic Slaughter. SLU/Dept. of Animal Nutrition and Management (until 231231), 2022.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.