Do I care: How does the provision of information about the environmental benefits of grain legume cultivation in Sweden influence consumers?
Grain legume cultivation is promoted to be beneficial for Swedish agriculture due to grain legumes´ ability to engage in biological nitrogen fixation, function as break-crops in cereal-based cropping systems and a general increase in biodiversity. Furthermore, grain legumes are an important pillar o...
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| Format: | H2 |
| Language: | Inglés |
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SLU/Dept. of Biosystems and Technology (from 130101)
2022
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