Biostimulants : effects on root development in barley (Hordeum vulgare)
The use of biostimulants has increased greatly in the last 20 years. In year 2012 over 6 million hectares in Europe was treated with biostimulants and the market is expected to almost double in the coming 5 years compared to present levels. Biostimulants are used in a wide range of crops and new bio...
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| Formato: | H2 |
| Lenguaje: | Inglés |
| Publicado: |
SLU/Dept. Of Plant Biology
2022
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