Tromp, M. (2021). How to reduce food waste in public catering units?: A case study at twelve school canteens in Sala municipality, Sweden. SLU/Dept. of Energy and Technology.
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Chicago Style (17th ed.) Citation
Tromp, Malou. How to Reduce Food Waste in Public Catering Units?: A Case Study at Twelve School Canteens in Sala Municipality, Sweden. SLU/Dept. of Energy and Technology, 2021.
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MLA (9th ed.) Citation
Tromp, Malou. How to Reduce Food Waste in Public Catering Units?: A Case Study at Twelve School Canteens in Sala Municipality, Sweden. SLU/Dept. of Energy and Technology, 2021.
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Warning: These citations may not always be 100% accurate.