Hanberger, A. (2020). Tick-borne encephalitis: A food safety risk for humans consuming unpasteurized milk and milk products from goat, sheep and cattle in Sweden. SLU/Dept. of Biomedical Sciences and Veterinary Public Health (until 231231).
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Chicago Style (17th ed.) Citation
Hanberger, Alexander. Tick-borne Encephalitis: A Food Safety Risk for Humans Consuming Unpasteurized Milk and Milk Products from Goat, Sheep and Cattle in Sweden. SLU/Dept. of Biomedical Sciences and Veterinary Public Health (until 231231), 2020.
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MLA (9th ed.) Citation
Hanberger, Alexander. Tick-borne Encephalitis: A Food Safety Risk for Humans Consuming Unpasteurized Milk and Milk Products from Goat, Sheep and Cattle in Sweden. SLU/Dept. of Biomedical Sciences and Veterinary Public Health (until 231231), 2020.
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Warning: These citations may not always be 100% accurate.