Skills and competencies for sustainable food systems : case study of young market gardeners in Sweden
Global food systems are locked into a sociotechnical regime where actors are dependent on high external inputs and economies of scale, and systemic innovation is necessary to meet sustainability targets. Recent research into the development of education for fostering sustainability leaders, such as...
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| Format: | H2 |
| Language: | Inglés Swedish |
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SLU/Dept. of Plant Breeding (from 130101)
2020
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