The effect of temperature on life history traits of perch (Perca fluviatilis) and its implications for population age- and size structure
The effects of increasing water temperature on key life history traits of fish (e.g. growth rate and maximum body size) have in recent years received considerable attention, but evidence remains inconclusive. Warmer water will increase the metabolic rate, which in turn can increase body growth, if t...
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| Format: | Second cycle, A2E |
| Language: | Swedish Inglés |
| Published: |
2020
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| Online Access: | https://stud.epsilon.slu.se/15475/ |
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