Comparison between conventional (animal origin) milk and milk from plant kingdom

Plant-based milks are an emerging market, often used as a substitute to bovine milk. The purpose for choosing a plant-based milk can be due to medical reasons such as milk-protein allergy and lactose intolerance. Lifestyle choices such as a thrive to-wards a vegan diet can be another factor. The aim...

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Bibliographic Details
Main Author: Helsing, Louise
Format: M2
Language:Inglés
Swedish
Published: SLU/Department of Molecular Sciences 2019
Subjects:

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