Determining the primary energy demand and greenhouse gas emission of carrots : Comparing organic and conventional small scale carrot production and supply in Sweden
This study assessed the environmental performance of organic and conventional carrots produced and supplied in Sweden, as well as mapping out and describing the local carrot production and supply in Sweden to lay the roundwork for a decision support, primarily aimed at Swedish farmers and consumers....
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| Format: | H3 |
| Language: | Inglés |
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SLU/Dept. of Energy and Technology
2019
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