Comparison of the cooperation patterns and quality control of the dairy industry in China : a comparative case study of the Mengniu Group and the Yili Group

Food safety has been a global issue in the recent years, and in particular dairy product have come to attention. Dairy products are associated with people’s standard of living and economic prosperity. In recent decades, a number of developing countries, such as China, India and countries in South Ea...

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Bibliographic Details
Main Author: Shi, Hao
Format: H2
Language:Inglés
Published: SLU/Dept. of Economics 2018
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