Feeding routines and feed quality on small-scale dairy farms in Baringo, Kenya
An increasing population together with a growing interest in consumption of animal proteins requires an intensified dairy production in Kenya. The aver-age milk production of 4.4 litres per cow and day is neither efficient enough nor reach the genetic capacity of the exotic dairy cattle used in the...
| Autor principal: | |
|---|---|
| Formato: | Second cycle, A2E |
| Lenguaje: | Inglés Inglés |
| Publicado: |
2018
|
| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/13193/ |
Ejemplares similares: Feeding routines and feed quality on small-scale dairy farms in Baringo, Kenya
- Milking routines, milk yield and udder health on smallholder dairy farms in Baringo, Kenya
- Feed formulation and mixing for small-scale feed producers
- Glycine (Neonotonia wightii) for livestock feed on small-scale farms
- Farmer-led livestock feed and feeding practices in Kenya: Dairy
- Common vetch (Vicia sativa) for livestock feed on small-scale farms
- Shrubby stylo (Stylosanthes scabra) for livestock feed on small-scale farms