Visualization of fluorescent Lactobacillus reuteri in milk using epifluorescence microscopy
Microbiota composition and content in raw milk is diverse and crucial for the quality of milk as a raw material and subsequent processing. Investigation and identification of microbiota in raw milk is mainly performed based on molecular-based techniques, which are rapid and accurate. At present, def...
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| Formato: | First cycle, G2E |
| Lenguaje: | sueco Inglés |
| Publicado: |
2018
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| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/13156/ |
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