Effect of cultivar mixture on the competitive ability of barley against weeds
While it is known that mixtures of cultivars generally stabilise crop yields and reduce losses caused by diseases, their influence on weeds has not yet been thoroughly investigated. Competitive effects against weeds are dependent on specific plant characteristics, which can vary between cultivars. T...
| Autor principal: | |
|---|---|
| Formato: | Otro |
| Lenguaje: | sueco Inglés |
| Publicado: |
2006
|
| Materias: | |
| Acceso en línea: | https://stud.epsilon.slu.se/11940/ |
Ejemplares similares: Effect of cultivar mixture on the competitive ability of barley against weeds
- Weed suppressive ability of crop mixtures
- Weed-competitive ability of a hybrid and an inbred rice cultivar in managing Ischaemum rugosum in dry-seeded rice
- Effects of nitrogen quality and quantity on weed-crop competition
- Novel quantitative trait loci for weed competitive ability traits using the early generation of backcross rice populations
- Response of upland rice cultivars to weed competition in the savannas of West Africa
- Can simulation models help design rice cultivars that are more competitive against weeds?