Coordination in the Irish Beef Sector
Beef production is an important part of the Irish food sector. There are more than one million dairy cows and suckler cows in the country respectively. In 2002 the beef industry's annual turnover was €3.8 billion. In the same year the self sufficiency of beef in Ireland was almost 900 percent which...
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| Format: | Otro |
| Language: | Swedish Inglés |
| Published: |
2006
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| Online Access: | https://stud.epsilon.slu.se/11034/ |