Analys av livsmedelsbutikers frukt- och gröntavdelning

The consumer often chooses the store depending on the quality of the fruit and vegetable department. A study has proven that about half of the purchases in this department are impulsive. This gives the store a good possibility to influence the consumer’s behaviour in the fruit and vegetables departm...

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Bibliographic Details
Main Author: Johansson, Frida
Format: First cycle, G1E
Language:Swedish
Swedish
Published: 2009
Subjects:
Online Access:https://stud.epsilon.slu.se/103/
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author Johansson, Frida
author_browse Johansson, Frida
author_facet Johansson, Frida
author_sort Johansson, Frida
collection Epsilon Archive for Student Projects
description The consumer often chooses the store depending on the quality of the fruit and vegetable department. A study has proven that about half of the purchases in this department are impulsive. This gives the store a good possibility to influence the consumer’s behaviour in the fruit and vegetables department. Compared to other products, like pasta or rice, there are few brands represented in the f & v-department. The purpose of the study is to describe how the grocery store handles, markets and organises the fruit and vegetable department. The study consists of 20 interviews and observations with staff responsible for the fruit and vegetables in different supermarket stores around Halland, Lund and Malmö. The study is made of the four biggest actors on the grocery stores market. The interviewed persons got to answer eleven pre-written questions. The observations were presented in writing and through photos.
format First cycle, G1E
id RepoSLU103
institution Swedish University of Agricultural Sciences
language swe
swe
publishDate 2009
publishDateSort 2009
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spelling RepoSLU1032015-10-21T14:27:08Z https://stud.epsilon.slu.se/103/ Analys av livsmedelsbutikers frukt- och gröntavdelning Johansson, Frida Trade, marketing and distribution Economics and management Agro-industry The consumer often chooses the store depending on the quality of the fruit and vegetable department. A study has proven that about half of the purchases in this department are impulsive. This gives the store a good possibility to influence the consumer’s behaviour in the fruit and vegetables department. Compared to other products, like pasta or rice, there are few brands represented in the f & v-department. The purpose of the study is to describe how the grocery store handles, markets and organises the fruit and vegetable department. The study consists of 20 interviews and observations with staff responsible for the fruit and vegetables in different supermarket stores around Halland, Lund and Malmö. The study is made of the four biggest actors on the grocery stores market. The interviewed persons got to answer eleven pre-written questions. The observations were presented in writing and through photos. 2009-04-24 First cycle, G1E NonPeerReviewed application/pdf swe https://stud.epsilon.slu.se/103/1/johansson_f_090424.pdf Johansson, Frida, 2009. Analys av livsmedelsbutikers frukt- och gröntavdelning. First cycle, G1E. Alnarp: (LTJ, LTV) > Dept. of People and Society <https://stud.epsilon.slu.se/view/divisions/OID-638.html> urn:nbn:se:slu:epsilon-4-54 swe
spellingShingle Trade, marketing and distribution
Economics and management
Agro-industry
Johansson, Frida
Analys av livsmedelsbutikers frukt- och gröntavdelning
title Analys av livsmedelsbutikers frukt- och gröntavdelning
title_full Analys av livsmedelsbutikers frukt- och gröntavdelning
title_fullStr Analys av livsmedelsbutikers frukt- och gröntavdelning
title_full_unstemmed Analys av livsmedelsbutikers frukt- och gröntavdelning
title_short Analys av livsmedelsbutikers frukt- och gröntavdelning
title_sort analys av livsmedelsbutikers frukt- och gröntavdelning
topic Trade, marketing and distribution
Economics and management
Agro-industry
url https://stud.epsilon.slu.se/103/
https://stud.epsilon.slu.se/103/