Dairy goat milking : handbook for farmers: a step by step guide
This handbook seeks the outline standard operating procedures for each step of the value chain to ensure the production of a high quality finished product. It can also serve as a practical guide to farmers, processors and consumers when producing, handling and consuming goat's milk.
| Autores principales: | , , |
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
Instituto Interamericano de Cooperación para la Agricultura (IICA)
2018
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| Materias: | |
| Acceso en línea: | http://repositorio.iica.int/handle/11324/6968 |