Technical Manual for the production of specific herbal plants in Jamaica

This manual sets out the practices which have been carried out by researchers to successfully grow the plant species blackmint, cerasee, lemon grass, peppermint and sorrel in monoculture to produce acceptable yields either at the Mona or Sam Motta DTCs of the CARDI Jamaica unit.

Bibliographic Details
Main Authors:	Caribbean Agricultural Research and Development Institute (CARDI), Instituto Interamericano de Cooperación para la Agricultura (IICA), Simpson, Leslie A, Johnson Cardi, Lloyd, Eje Transversal Innovación y Tecnología (ETIT), Programa de Sanidad Agropecuaria, Inocuidad y Calidad de los Alimentos (PSAICA)
Format:	Manual
Language:	Inglés
Published:	Instituto Interamericano de Cooperación para la Agricultura (IICA) 2017
Subjects:	culinary herbs drug plants agronomy botany Cymbopobon citratus mentha piperita leaf vegetables Momordica charantia Mentha spicata nutritive value site preparation cultural control harvesting manuals Jamaica blackmint cerasee lemon grass peppeermint sorrel Programas de Cooperación Técnica Trinidad y Tobago Representación Trinidad y Tobago
Online Access:	http://repositorio.iica.int/handle/11324/2666

id	RepoIICA2666
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spelling	RepoIICA26662022-08-16T19:51:40Z Technical Manual for the production of specific herbal plants in Jamaica Caribbean Agricultural Research and Development Institute (CARDI) Instituto Interamericano de Cooperación para la Agricultura (IICA) Simpson, Leslie A Johnson Cardi, Lloyd Eje Transversal Innovación y Tecnología (ETIT) Programa de Sanidad Agropecuaria, Inocuidad y Calidad de los Alimentos (PSAICA) culinary herbs drug plants agronomy botany Cymbopobon citratus mentha piperita leaf vegetables Momordica charantia Mentha spicata nutritive value site preparation cultural control harvesting manuals Jamaica blackmint cerasee lemon grass peppeermint sorrel Programas de Cooperación Técnica Trinidad y Tobago Representación Trinidad y Tobago This manual sets out the practices which have been carried out by researchers to successfully grow the plant species blackmint, cerasee, lemon grass, peppermint and sorrel in monoculture to produce acceptable yields either at the Mona or Sam Motta DTCs of the CARDI Jamaica unit. 2017-03-22T21:16:28Z 2017-03-22T21:16:28Z 2015 Manual http://repositorio.iica.int/handle/11324/2666 en 61 páginas application/pdf Puerto España, Trinidad and Tobago Instituto Interamericano de Cooperación para la Agricultura (IICA)
institution	Instituto Interamericano de Cooperación para la Agricultura
collection	Repositorio IICA
language	Inglés
topic	culinary herbs drug plants agronomy botany Cymbopobon citratus mentha piperita leaf vegetables Momordica charantia Mentha spicata nutritive value site preparation cultural control harvesting manuals Jamaica blackmint cerasee lemon grass peppeermint sorrel Programas de Cooperación Técnica Trinidad y Tobago Representación Trinidad y Tobago
spellingShingle	culinary herbs drug plants agronomy botany Cymbopobon citratus mentha piperita leaf vegetables Momordica charantia Mentha spicata nutritive value site preparation cultural control harvesting manuals Jamaica blackmint cerasee lemon grass peppeermint sorrel Programas de Cooperación Técnica Trinidad y Tobago Representación Trinidad y Tobago Caribbean Agricultural Research and Development Institute (CARDI) Instituto Interamericano de Cooperación para la Agricultura (IICA) Simpson, Leslie A Johnson Cardi, Lloyd Eje Transversal Innovación y Tecnología (ETIT) Programa de Sanidad Agropecuaria, Inocuidad y Calidad de los Alimentos (PSAICA) Technical Manual for the production of specific herbal plants in Jamaica
description	This manual sets out the practices which have been carried out by researchers to successfully grow the plant species blackmint, cerasee, lemon grass, peppermint and sorrel in monoculture to produce acceptable yields either at the Mona or Sam Motta DTCs of the CARDI Jamaica unit.
format	Manual
author	Caribbean Agricultural Research and Development Institute (CARDI) Instituto Interamericano de Cooperación para la Agricultura (IICA) Simpson, Leslie A Johnson Cardi, Lloyd Eje Transversal Innovación y Tecnología (ETIT) Programa de Sanidad Agropecuaria, Inocuidad y Calidad de los Alimentos (PSAICA)
author_facet	Caribbean Agricultural Research and Development Institute (CARDI) Instituto Interamericano de Cooperación para la Agricultura (IICA) Simpson, Leslie A Johnson Cardi, Lloyd Eje Transversal Innovación y Tecnología (ETIT) Programa de Sanidad Agropecuaria, Inocuidad y Calidad de los Alimentos (PSAICA)
author_sort	Caribbean Agricultural Research and Development Institute (CARDI)
title	Technical Manual for the production of specific herbal plants in Jamaica
title_short	Technical Manual for the production of specific herbal plants in Jamaica
title_full	Technical Manual for the production of specific herbal plants in Jamaica
title_fullStr	Technical Manual for the production of specific herbal plants in Jamaica
title_full_unstemmed	Technical Manual for the production of specific herbal plants in Jamaica
title_sort	technical manual for the production of specific herbal plants in jamaica
publisher	Instituto Interamericano de Cooperación para la Agricultura (IICA)
publishDate	2017
url	http://repositorio.iica.int/handle/11324/2666
work_keys_str_mv	AT caribbeanagriculturalresearchanddevelopmentinstitutecardi technicalmanualfortheproductionofspecificherbalplantsinjamaica AT institutointeramericanodecooperacionparalaagriculturaiica technicalmanualfortheproductionofspecificherbalplantsinjamaica AT simpsonlesliea technicalmanualfortheproductionofspecificherbalplantsinjamaica AT johnsoncardilloyd technicalmanualfortheproductionofspecificherbalplantsinjamaica AT ejetransversalinnovacionytecnologiaetit technicalmanualfortheproductionofspecificherbalplantsinjamaica AT programadesanidadagropecuariainocuidadycalidaddelosalimentospsaica technicalmanualfortheproductionofspecificherbalplantsinjamaica
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Technical Manual for the production of specific herbal plants in Jamaica

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