EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region

In collaboration with CARICOM, CARIFORUM, Inter-American Institute for Cooperation on Agriculture (IICA), Caribbean Agricultural Research and Development Institute (CARDI), Caribbean Development Bank (CDB), Caribbean Private Sector Organisation (CPSO) and Food and Agriculture Organization of the Uni...

Descripción completa

Detalles Bibliográficos
Autor principal:	Lawrence, Janet
Formato:	Plan o proyecto
Lenguaje:	Inglés
Publicado:	2025
Materias:	circular economy investment climate-smart agriculture food processing sustainable production nutrition security product traceability économie circulaire investissement traitement des aliments production durable Economía circular Inversión Procesamiento de alimentos Producción sostenible economia circular investimento processamento de alimentos produção sustentável 5399-00 Representación Barbados ODS 2 - Hambre cero ODS 12 - Producción y consumo responsables
Acceso en línea:	https://bdigital.zamorano.edu/handle/11324/23205

id	RepoIICA23205
record_format	dspace
spelling	RepoIICA232052025-04-28T19:01:04Z EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region Lawrence, Janet circular economy investment climate-smart agriculture food processing sustainable production nutrition security product traceability économie circulaire investissement traitement des aliments production durable Economía circular Inversión Procesamiento de alimentos Producción sostenible economia circular investimento processamento de alimentos produção sustentável 5399-00 Representación Barbados ODS 2 - Hambre cero ODS 12 - Producción y consumo responsables In collaboration with CARICOM, CARIFORUM, Inter-American Institute for Cooperation on Agriculture (IICA), Caribbean Agricultural Research and Development Institute (CARDI), Caribbean Development Bank (CDB), Caribbean Private Sector Organisation (CPSO) and Food and Agriculture Organization of the United Nations (FAO) The document addresses a European Union program to improve food security in the Caribbean. With a budget of €19 million, it seeks to strengthen sustainable food production, improve distribution, promote healthy diets, and expand social protection. It also addresses challenges such as import dependence and health barriers that affect intraregional trade. To this end, it proposes strengthening controls, improving the quality of agricultural and fishery products, and promoting policies that support food resilience. El documento trata sobre un programa de la Unión Europea para mejorar la seguridad alimentaria en el Caribe. Con un presupuesto de 19 millones de euros, busca fortalecer la producción sostenible de alimentos, mejorar la distribución, promover dietas saludables y ampliar la protección social. También aborda desafíos como la dependencia de importaciones y obstáculos sanitarios que afectan el comercio intra-regional. Para ello, se propone fortalecer controles, mejorar la calidad de productos agrícolas y pesqueros, e impulsar políticas que apoyen la resiliencia alimentaria. 2025-04-23T03:02:52Z 2023-12-08 Plan o proyecto https://hdl.handle.net/11324/23205 en 75 páginas application/pdf Barbados
institution	Instituto Interamericano de Cooperación para la Agricultura
collection	Repositorio IICA
language	Inglés
topic	circular economy investment climate-smart agriculture food processing sustainable production nutrition security product traceability économie circulaire investissement traitement des aliments production durable Economía circular Inversión Procesamiento de alimentos Producción sostenible economia circular investimento processamento de alimentos produção sustentável 5399-00 Representación Barbados ODS 2 - Hambre cero ODS 12 - Producción y consumo responsables
spellingShingle	circular economy investment climate-smart agriculture food processing sustainable production nutrition security product traceability économie circulaire investissement traitement des aliments production durable Economía circular Inversión Procesamiento de alimentos Producción sostenible economia circular investimento processamento de alimentos produção sustentável 5399-00 Representación Barbados ODS 2 - Hambre cero ODS 12 - Producción y consumo responsables Lawrence, Janet EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region
description	In collaboration with CARICOM, CARIFORUM, Inter-American Institute for Cooperation on Agriculture (IICA), Caribbean Agricultural Research and Development Institute (CARDI), Caribbean Development Bank (CDB), Caribbean Private Sector Organisation (CPSO) and Food and Agriculture Organization of the United Nations (FAO)
format	Plan o proyecto
author	Lawrence, Janet
author_facet	Lawrence, Janet
author_sort	Lawrence, Janet
title	EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region
title_short	EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region
title_full	EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region
title_fullStr	EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region
title_full_unstemmed	EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region
title_sort	eu food security programme for the caribbean sanitary and phytosanitary (sps) action in the caribbean region
publishDate	2025
url	https://bdigital.zamorano.edu/handle/11324/23205
work_keys_str_mv	AT lawrencejanet eufoodsecurityprogrammeforthecaribbeansanitaryandphytosanitaryspsactioninthecaribbeanregion
_version_	1842257482021339136

EU Food Security Programme for the Caribbean Sanitary and Phytosanitary (SPS) Action in the Caribbean Region

Ejemplares similares