Thinking Beyond Field to Fork

Farmers make management decisions at every step of the crop’s production process, from tilling land to prepare for planting, to managing a field after harvest, and every decision impacts sustainability. As the cost to produce our food rises, farmers are looking for new Best Management Practices both...

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Detalles Bibliográficos
Autores principales: Potter, Charlotte, Sarapura, Silvia
Formato: Artículo
Lenguaje:Inglés
Publicado: Instituto Interamericano de Cooperación para la Agricultura (IICA) 2023
Materias:
Acceso en línea:https://repositorio.iica.int/handle/11324/21381

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