Postharvest handling of tropical produce: a training guide. Cooling, Storage and Postharvest Treatments
Volumen 3
Main Author: | Instituto Interamericano de Cooperación para la Agricultura (IICA) |
---|---|
Format: | Objetos de aprendizaje |
Language: | Inglés |
Published: |
2021
|
Subjects: | |
Online Access: | https://repositorio.iica.int/handle/11324/19186 |
Similar Items
-
Postharvest handling of tropical produce: a training guide. Packaging, Transporting and Handling
by: Instituto Interamericano de Cooperación para la Agricultura (IICA)
Published: (2021) -
Postharvest handling of tropical produce: a training guide. Harvesting and Field Handling
by: Instituto Interamericano de Cooperación para la Agricultura (IICA)
Published: (2020) -
A manual of postharvest handling systems for perishable food crops
by: Instituto Interamericano de Cooperación para la Agricultura (IICA)
Published: (2020) -
Optimizing postharvest handling and maintaining quality of fresh pineapples (Ananas cosmosus L.)
by: Instituto Interamericano de Cooperación para la Agricultura (IICA), et al.
Published: (2020) -
Post harvest handling of hot peppers (Capsicum frutescens); proceedings of a seminar
by: Instituto Interamericano de Cooperación para la Agricultura (IICA), et al.
Published: (2020)