Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade
5 pages
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| Format: | Informe |
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IICA
2021
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| Online Access: | https://repositorio.iica.int/handle/11324/18766 |
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RepoIICA18766 |
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RepoIICA187662023-06-09T19:58:55Z Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade Mejoramiento de las oportunidades de agregación de valor para los pequeños productores de cacao de Perú y República Dominicana. Comercio justo y sostenible de cacao Centro de Gestión del Conocimiento y Cooperación Horizontal (CGCCH) Instituto Interamericano de Cooperación para la Agricultura (IICA) cooperative activities value added smallholders Theobroma cacao economic competition perfect competition sustainable agriculture international trade Sustainable Development Goals women female labour Perú República Dominicana Cacao Programas Cooperación Técnica Comercio Agricultura Familiar Sanidad Agropecuaria Innocuidad de Alimentos Banco de Buenas Prácticas Best Practices Bank Representación Perú Representación República Dominicana ODS 5 - Igualdad de género ODS 8 - Trabajo decente y crecimiento económico ODS 10 - Reducción de las desigualdades 5 pages The interest of the project to expand the opportunities of cocoa producers is presented so that they could increase their income through the transformation of added value, for this a model of development of the value chain and commitment of rural women in the Dominican Republic, which was evaluated for use in the development of a generic business model, that is, a shared template for possible adoption in other regions. Finally, it is observed as a result the business model provided a guide for the successful operation of a cocoa processing company. In addition, a study of the Canadian market to guide organizations that wish to export their products. 2021-09-10T16:47:35Z 2021-09-10T16:47:35Z 2021 Informe https://repositorio.iica.int/handle/11324/18766 en Best Practices Bank. Successful experiences in horizontal cooperation application/pdf IICA |
| institution |
Instituto Interamericano de Cooperación para la Agricultura |
| collection |
Repositorio IICA |
| language |
Inglés |
| topic |
cooperative activities value added smallholders Theobroma cacao economic competition perfect competition sustainable agriculture international trade Sustainable Development Goals women female labour Perú República Dominicana Cacao Programas Cooperación Técnica Comercio Agricultura Familiar Sanidad Agropecuaria Innocuidad de Alimentos Banco de Buenas Prácticas Best Practices Bank Representación Perú Representación República Dominicana ODS 5 - Igualdad de género ODS 8 - Trabajo decente y crecimiento económico ODS 10 - Reducción de las desigualdades |
| spellingShingle |
cooperative activities value added smallholders Theobroma cacao economic competition perfect competition sustainable agriculture international trade Sustainable Development Goals women female labour Perú República Dominicana Cacao Programas Cooperación Técnica Comercio Agricultura Familiar Sanidad Agropecuaria Innocuidad de Alimentos Banco de Buenas Prácticas Best Practices Bank Representación Perú Representación República Dominicana ODS 5 - Igualdad de género ODS 8 - Trabajo decente y crecimiento económico ODS 10 - Reducción de las desigualdades Centro de Gestión del Conocimiento y Cooperación Horizontal (CGCCH) Instituto Interamericano de Cooperación para la Agricultura (IICA) Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade |
| description |
5 pages |
| format |
Informe |
| author |
Centro de Gestión del Conocimiento y Cooperación Horizontal (CGCCH) Instituto Interamericano de Cooperación para la Agricultura (IICA) |
| author_facet |
Centro de Gestión del Conocimiento y Cooperación Horizontal (CGCCH) Instituto Interamericano de Cooperación para la Agricultura (IICA) |
| author_sort |
Centro de Gestión del Conocimiento y Cooperación Horizontal (CGCCH) |
| title |
Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade |
| title_short |
Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade |
| title_full |
Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade |
| title_fullStr |
Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade |
| title_full_unstemmed |
Enhancing value-added opportunities of small-scale cacao producers in Perú and Dominican Republic. Fair and Sustainable cocoa trade |
| title_sort |
enhancing value-added opportunities of small-scale cacao producers in perú and dominican republic. fair and sustainable cocoa trade |
| publisher |
IICA |
| publishDate |
2021 |
| url |
https://repositorio.iica.int/handle/11324/18766 |
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1808112683832049664 |