Annex 1. Terms of Reference
To develop and share knowledge resources and implement capacity building initiatives that focus on engagement and networking of culinary stakeholders and provision of support to community-based agrotourism initiatives in Caribbean member states.
| Autores principales: | , |
|---|---|
| Formato: | Plan o proyecto |
| Lenguaje: | Inglés |
| Publicado: |
2021
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| Materias: | |
| Acceso en línea: | https://repositorio.iica.int/handle/11324/15995 |