Cita APA (7a ed.)
Gutiérrez Ortiz, A. L., Berti, F., Solano Sánchez, W., Navarini, L., Colomban, S., Crisafulli, P., & Forzato, C. (2019). Distribution of p-coumaroylquinic acids in commercial Coffea spp. of different geographical origin and in other wild coffee species. ELSEVIER.
Cita Chicago Style (17a ed.)
Gutiérrez Ortiz, Anggy L., Federico Berti, William Solano Sánchez, Luciano Navarini, Silvia Colomban, Paola Crisafulli, y Cristina Forzato. Distribution of P-coumaroylquinic Acids in Commercial Coffea Spp. of Different Geographical Origin and in Other Wild Coffee Species. ELSEVIER, 2019.
Cita MLA (9a ed.)
Gutiérrez Ortiz, Anggy L., et al. Distribution of P-coumaroylquinic Acids in Commercial Coffea Spp. of Different Geographical Origin and in Other Wild Coffee Species. ELSEVIER, 2019.
Precaución: Estas citas no son 100% exactas.