Skip to content
VuFind
    • English
    • Español
Advanced
  • Sur L'origine du cacaoyer, Teo...
  • Cite this
  • Text this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Permanent link
Cover Image
QR Code

Sur L'origine du cacaoyer, Teobroma cacao linné, sterculiacées

1 ilus.

Bibliographic Details
Main Author: Barrau, J.
Format: Artículo
Language:Francés
Published: CATIE, Turrialba (Costa Rica) 2015
Subjects:
THEOBROMA CACAO
EVOLUCION
AMERICA CENTRAL
MEXICO
AMERICA DEL SUR
DOMESTICACION
Online Access:https://repositorio.catie.ac.cr/handle/11554/6839
  • Description
  • Similar Items
  • Staff View

Similar Items

  • Los centros de diversidad de Vavilov: valores y realidades. Conferencia invitada en la Asignatura de Agrobiodiversidad II.
    by: Debouck, Daniel G.
    Published: (2020)
  • Migrations of Phaseolus beans, to the delight of plant breeders and crop evolutionists
    by: Debouck, Daniel G.
    Published: (2007)
  • Sarcocystis spp. of new and old world camelids : ancient origin, present challenges
    by: Wieser, Sara Nathaly, et al.
    Published: (2024)
  • Common beans and lima beans in the northern Andes: evolutionary riddles and potential utility
    by: Beebe, Stephen E., et al.
    Published: (2019)
  • La diversidad de las selecciones humanas en la formación de recursos fitogenéticos
    by: Debouck, Daniel G.
    Published: (2021)

© Copyright 2026, Todos los Derechos Reservados UNA