El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica

El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica

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The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantati...

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Autor principal: Espinoza, L.
Formato: Artículo
Lenguaje:Español
Publicado: CATIE, Turrialba (Costa Rica) 2015
Materias:
PLANTAS DE SOMBRA COFFEA COSTA RICA
Acceso en línea:https://repositorio.catie.ac.cr/handle/11554/6148
id RepoCATIE6148
record_format dspace
spelling RepoCATIE61482021-12-22T18:39:55Z El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica Espinoza, L. PLANTAS DE SOMBRA COFFEA COSTA RICA The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantations could be distinguished: those with (shade) trees producing one product, two products, or multiple products. The structure and composition of the tree component is described up to ht. 7 m Citrus, Mangifera indica and Musa spp. from 7 to 11 m Inga spp., at 40 m principally Cedrela odorata. Variation in coffee production is described under the 3 plantation categories and in relation to tree cover and products. 2015-03-19T21:23:48Z 2015-03-19T21:23:48Z 1986 Artículo 403966 https://repositorio.catie.ac.cr/handle/11554/6148 es application/pdf CATIE, Turrialba (Costa Rica)
institution Centro Agronómico Tropical de Investigación y Enseñanza
collection Repositorio CATIE
language Español
topic PLANTAS DE SOMBRA COFFEA COSTA RICA
spellingShingle PLANTAS DE SOMBRA COFFEA COSTA RICA
Espinoza, L.
El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
description The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantations could be distinguished: those with (shade) trees producing one product, two products, or multiple products. The structure and composition of the tree component is described up to ht. 7 m Citrus, Mangifera indica and Musa spp. from 7 to 11 m Inga spp., at 40 m principally Cedrela odorata. Variation in coffee production is described under the 3 plantation categories and in relation to tree cover and products.
format Artículo
author Espinoza, L.
author_facet Espinoza, L.
author_sort Espinoza, L.
title El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_short El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_full El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_fullStr El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_full_unstemmed El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_sort el componente arbóreo en el sistema agroforestal cafetal arbolado en costa rica
publisher CATIE, Turrialba (Costa Rica)
publishDate 2015
url https://repositorio.catie.ac.cr/handle/11554/6148
work_keys_str_mv AT espinozal elcomponentearboreoenelsistemaagroforestalcafetalarboladoencostarica
_version_ 1808116638341398528

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