Some factors affecting growth and yield of coffee

QR Code

Some factors affecting growth and yield of coffee

++ 4 tabs. 10 figs. 15 ref. Sum. (En, Es)

Bibliographic Details
Main Author:	McFarlane, W.L.
Format:	MON
Language:	Inglés
Published:	IICA, Turrialba (Costa Rica) 2014
Subjects:	COFFEA ARABICA LLUVIA ETAPAS DE DESARROLLO DE LA PLANTA RENDIMIENTO COSTA RICA
Online Access:	https://repositorio.catie.ac.cr/handle/11554/4086 http://orton.catie.ac.cr/repdoc/A9765i/A9765i.pdf

Similar Items

Some external and internal factors related to the growth cycle of coffee
by: Boss, M.L.
Published: (2014)

Factores que determinan las épocas de aplicación de fungicidas para el combate de la Mycena citricolor en café
by: Ampuero, E.
Published: (2014)

Some aspects of the asexual propagation of coffee by cuttings
by: Fiester, D.R.
Published: (2014)

Physiological studies on flowering in coffee under South Indian conditions. V. Growth - substance content during flower bud enlargement and anthesis
by: Gopal, N.H., et al.
Published: (2023)

Growth and yield development of some pearl millet cultivars during the spring season in Nuevo Leon, Mexico
by: Maiti, R.K, et al.
Published: (2021)

Determinación cuantitativa de la floración en café Coffea arabica L
by: Fournier, L.A
Published: (2023)

Costa Rican farmers' experience with the introduction of timber trees in their coffee plantations
by: Tavares, Fernanda C., et al.
Published: (2016)

Growth of laurel (Cordia alliodora) in coffee and cacao plantations and pastures in the atlantic region of Costa Rica
by: Gewald, N., et al.
Published: (2021)

Pruebas de rendimiento de nuevas introducciones del café en Costa Rica, 1962-1967
by: Gutiérrez, G., et al.
Published: (2015)

Coffee agroforestry systems capable of reducing disease-induced yield and economic losses while providing multiple ecosystem services
by: Cerda, Rolando, et al.
Published: (2020)

An estimate of the yield of Cedrela odorata L. (Syn. C. mexicana Roem.) grown in association with coffee
by: Ford, L.
Published: (2014)

Coffee yields in a plantation of Coffea arabica var. caturra shaded by Erythrina poeppigiana with and without Cordia alliodora
by: Glover, N.
Published: (2014)

Forestry incentives to establish and manage timber trees in coffee fields
by: Viera, Carlos J., et al.
Published: (2016)

Efecto de aspersiones con el ácido giberélico y azúcar en el desarrollo de plantas de café (Coffea arábica L.)
by: Figueroa Zevallos, Raúl
Published: (2014)

Modelling the hydrological behaviour of a coffee agroforestry basin in Costa Rica
by: Gómez Delgado, F, et al.
Published: (2015)

Influence of climate variability on coffee (Coffea arabica L.) grain yield in Honduras
by: Altamirano Tinoco, José A.
Published: (2014)

A review of Literature of coffee Research in Indonesia
by: Instituto Interamericano de Cooperación para la Agricultura (IICA), et al.
Published: (2021)

Carbon sequestration and financial profitability of coffee agroforestry in Turrialba, Costa Rica and Masatepe, Nicaragua
by: Salgado Vásquez, Jehnny L.
Published: (2014)

An estimate of the yield of Cedrela odorata L. (Syn. C. mexicana Roem.)grown in association with coffee
by: Ford, Loren
Published: (2014)

Landscape context and scale differentially impact coffee leaf rust, coffee berry borer, and coffee root-knot nematodes
by: Romero Gurdián, Alí, et al.
Published: (2015)

Effects of some growth-regulating substances on the germination, growth, and sucrose content of sugarcane
by: Esteves, G.
Published: (2014)

Comportamiento vegetativo y productivo de Coffea arabica a pleno sol y en tres sistemas agroforestales en condiciones subóptimas en Costa Rica
by: Beer, John, et al.
Published: (2015)

Diferenciación fenotípica de algunos cafés etiopes en la colección del CATIE, Turrialba, Costa Rica [Coffea arabica, Centro Agronómico Tropical de Investigación y Enseñanza, fitomejoramiento].
by: Zuñiga Alvarez, F.
Published: (2014)

Nature of coffee resistance to two Costa - Rican Meloidogyne sp populations
by: Bertrand, Benoit, et al.
Published: (2020)

Fuelwood yield from coffee prunings in the Turrialba valley
by: Romijn, Margit, et al.
Published: (2014)

Financial analyses of the coffee program "CAFE-Practices" in different farm types of high altitude of Costa Rica
by: Salazar Oviedo, Mónica C.
Published: (2014)

Variación estacional de la reductasa de nitrato en el cafeto
by: Taleisnik, E., et al.
Published: (2023)

Forecast models of coffee leaf rust symptoms and signs based on identified microclimatic combinations in coffee-based agroforestry systems in Costa Rica
by: Merle, Isabelle, et al.
Published: (2020)

Zonificación agroecológica para el cultivo del café (Coffea arabica) en Costa Rica
by: Instituto Interamericano de Cooperación para la Agricultura (IICA), et al.
Published: (2020)

Recognition of agroforestry systems shadow-coffee and their characteristics of rentability and risk in Rivas Pérez Zeledón, Costa Rica
by: Sosa, Rosa
Published: (2014)

Descripción y evaluación de las prácticas agroforestales en la cuenca piloto de La Suiza, cantón de Turrialba
by: Ugalde A, L.A.
Published: (2014)

Algunos disturbios nutricionales del cafeto en Costa Rica
by: Villafuerte Paredes, J.I.
Published: (2014)

Studies on quantitative inheritance in coffee, 1: Flower number per inflorescence in Coffea canephora x Coffea arabica
by: Vishveshwara, S, et al.
Published: (2023)

Genetic diversity and introgression analyses in coffee (Coffea arabica L.) using molecular markers
by: Anthony, F., et al.
Published: (2014)

Productive behavior of the coffee (Coffea arabica var caturra), the poro (Erythrina poeppigiana), the amarillon (Terminalia amazonia), the casha (Chloroleucon eurycyclum) in agroforestry systeMON under managements conventionals and organics in Turrialba, Costa Rica
by: Merlo Caballero, Marvin E.
Published: (2014)

Yield and financial analysis of an agroforestry system with coffee (Coffea arabica cv caturra) and poro (Erythrina poeppigiana) under different densities of laurel (Cordia alliodora)
by: Hernández Guerra, Oscar R.
Published: (2014)

Some observations on permanent mixed cropping in the humid tropics
by: Hunter, J. R., et al.
Published: (2021)

El efecto de cuatro substancias de crecimiento sobre la floración, fructificación y crecimiento de Coffea arabica L
by: Molina, J.R.
Published: (2014)

Effects of the altitude, shade, production and fertilization on coffee quality (Coffea arabica L. var. Caturra) produced in agroforestry systems of coffee zone Northern Central of Nicaragua
by: Lara Estrada, Leonel D.
Published: (2014)

Efecto del hierro en el desarrollo de las raíces de las plantas
by: Correa Velásquez, Jairo
Published: (2014)