El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantati...
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CATIE, Turrialba (Costa Rica). Dept. de Recursos Naturales Renovables
2014
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Acceso en línea: | https://repositorio.catie.ac.cr/handle/11554/1536 http://orton.catie.ac.cr/repdoc/A7092e/A7092e.pdf |
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RepoCATIE15362021-12-22T18:40:06Z El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica Espinoza, L. PLANTAS DE SOMBRA COFFEA COSTA RICA The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantations could be distinguished: those with (shade) trees producing one product, two products, or multiple products. The structure and composition of the tree component is described up to ht. 7 m Citrus, Mangifera indica and Musa spp. from 7 to 11 m Inga spp., at 40 m principally Cedrela odorata. Variation in coffee production is described under the 3 plantation categories and in relation to tree cover and products. 2014-10-17T14:47:36Z 2014-10-17T14:47:36Z 1986 Artículo 303819 https://repositorio.catie.ac.cr/handle/11554/1536 http://orton.catie.ac.cr/repdoc/A7092e/A7092e.pdf es pdf application/pdf CATIE, Turrialba (Costa Rica). Dept. de Recursos Naturales Renovables |
institution |
Centro Agronómico Tropical de Investigación y Enseñanza |
collection |
Repositorio CATIE |
language |
Español |
topic |
PLANTAS DE SOMBRA COFFEA COSTA RICA |
spellingShingle |
PLANTAS DE SOMBRA COFFEA COSTA RICA Espinoza, L. El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica |
description |
The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantations could be distinguished: those with (shade) trees producing one product, two products, or multiple products. The structure and composition of the tree component is described up to ht. 7 m Citrus, Mangifera indica and Musa spp. from 7 to 11 m Inga spp., at 40 m principally Cedrela odorata. Variation in coffee production is described under the 3 plantation categories and in relation to tree cover and products. |
format |
Artículo |
author |
Espinoza, L. |
author_facet |
Espinoza, L. |
author_sort |
Espinoza, L. |
title |
El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica |
title_short |
El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica |
title_full |
El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica |
title_fullStr |
El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica |
title_full_unstemmed |
El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica |
title_sort |
el componente arbóreo en el sistema agroforestal cafetal arbolado en costa rica |
publisher |
CATIE, Turrialba (Costa Rica). Dept. de Recursos Naturales Renovables |
publishDate |
2014 |
url |
https://repositorio.catie.ac.cr/handle/11554/1536 http://orton.catie.ac.cr/repdoc/A7092e/A7092e.pdf |
work_keys_str_mv |
AT espinozal elcomponentearboreoenelsistemaagroforestalcafetalarboladoencostarica |
_version_ |
1808116752515596288 |