El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica

The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantati...

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Autor principal: Espinoza, L.
Formato: Artículo
Lenguaje:Español
Publicado: CATIE, Turrialba (Costa Rica). Dept. de Recursos Naturales Renovables 2014
Materias:
Acceso en línea:https://repositorio.catie.ac.cr/handle/11554/1536
http://orton.catie.ac.cr/repdoc/A7092e/A7092e.pdf
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author Espinoza, L.
author_browse Espinoza, L.
author_facet Espinoza, L.
author_sort Espinoza, L.
collection Repositorio CATIE
description The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantations could be distinguished: those with (shade) trees producing one product, two products, or multiple products. The structure and composition of the tree component is described up to ht. 7 m Citrus, Mangifera indica and Musa spp. from 7 to 11 m Inga spp., at 40 m principally Cedrela odorata. Variation in coffee production is described under the 3 plantation categories and in relation to tree cover and products.
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institution Centro Agronómico Tropical de Investigación y Enseñanza
language Español
publishDate 2014
publishDateRange 2014
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publisher CATIE, Turrialba (Costa Rica). Dept. de Recursos Naturales Renovables
publisherStr CATIE, Turrialba (Costa Rica). Dept. de Recursos Naturales Renovables
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spelling RepoCATIE15362021-12-22T18:40:06Z El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica Espinoza, L. PLANTAS DE SOMBRA COFFEA COSTA RICA The results are presented an discussed of a study of 117 coffee plantations on 63 estates in the zones of Acosta, Tabarcia and Puriscal. Brief data are given on the socio-economic characteristics, estates and plantation characteristics and coffee production in each area. Three categories of plantations could be distinguished: those with (shade) trees producing one product, two products, or multiple products. The structure and composition of the tree component is described up to ht. 7 m Citrus, Mangifera indica and Musa spp. from 7 to 11 m Inga spp., at 40 m principally Cedrela odorata. Variation in coffee production is described under the 3 plantation categories and in relation to tree cover and products. 2014-10-17T14:47:36Z 2014-10-17T14:47:36Z 1986 Artículo 303819 https://repositorio.catie.ac.cr/handle/11554/1536 http://orton.catie.ac.cr/repdoc/A7092e/A7092e.pdf es pdf application/pdf CATIE, Turrialba (Costa Rica). Dept. de Recursos Naturales Renovables
spellingShingle PLANTAS DE SOMBRA COFFEA COSTA RICA
Espinoza, L.
El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_full El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_fullStr El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_full_unstemmed El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_short El componente arbóreo en el sistema agroforestal cafetal arbolado en Costa Rica
title_sort el componente arboreo en el sistema agroforestal cafetal arbolado en costa rica
topic PLANTAS DE SOMBRA COFFEA COSTA RICA
url https://repositorio.catie.ac.cr/handle/11554/1536
http://orton.catie.ac.cr/repdoc/A7092e/A7092e.pdf
work_keys_str_mv AT espinozal elcomponentearboreoenelsistemaagroforestalcafetalarboladoencostarica