Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala
The chemical composition and digestibility of Quinamul (Ipomonea sagittata) and Pangola (Digitaria decumbens) during the wet season in Chocola, a southern zone of Guatemala, are reported. During the season studied, May to October, the protein content of both grasses tended to increase The fiber cont...
| Autores principales: | , , |
|---|---|
| Formato: | Artículo |
| Lenguaje: | Español |
| Publicado: |
Instituto Interamericano de Ciencias Agrícolas (IICA)
2025
|
| Materias: | |
| Acceso en línea: | https://repositorio.catie.ac.cr/handle/11554/13942 |
| _version_ | 1855488578780397568 |
|---|---|
| author | Bressani, Ricardo Jarquin, Roberto Gonzaga Elias, Luis |
| author_browse | Bressani, Ricardo Gonzaga Elias, Luis Jarquin, Roberto |
| author_facet | Bressani, Ricardo Jarquin, Roberto Gonzaga Elias, Luis |
| author_sort | Bressani, Ricardo |
| collection | Repositorio CATIE |
| description | The chemical composition and digestibility of Quinamul (Ipomonea sagittata) and Pangola (Digitaria decumbens) during the wet season in Chocola, a southern zone of Guatemala, are reported. During the season studied, May to October, the protein content of both grasses tended to increase The fiber content decreased in the case of Quinamul and rapidly increased in Pangola Two digestibility trials were sun on Pangola, three on Quinamul and one on a mixture of the two The chemical composition and coefficients of digestibility are sumarized in table VII (Cuadro VII) |
| format | Artículo |
| id | RepoCATIE13942 |
| institution | Centro Agronómico Tropical de Investigación y Enseñanza |
| language | Español |
| publishDate | 2025 |
| publishDateRange | 2025 |
| publishDateSort | 2025 |
| publisher | Instituto Interamericano de Ciencias Agrícolas (IICA) |
| publisherStr | Instituto Interamericano de Ciencias Agrícolas (IICA) |
| record_format | dspace |
| spelling | RepoCATIE139422025-09-03T23:30:35Z Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala Bressani, Ricardo Jarquin, Roberto Gonzaga Elias, Luis Composición quimica Digestibilidad||digestibility||digestibilidade||digestibilité Pholidota||Pholidota||Pholidota||Pholidota Ganado de carne||beef cattle||gado de corte||bovin de boucherie Guatemala||Guatemala||Guatemala||Guatemala Sede Central The chemical composition and digestibility of Quinamul (Ipomonea sagittata) and Pangola (Digitaria decumbens) during the wet season in Chocola, a southern zone of Guatemala, are reported. During the season studied, May to October, the protein content of both grasses tended to increase The fiber content decreased in the case of Quinamul and rapidly increased in Pangola Two digestibility trials were sun on Pangola, three on Quinamul and one on a mixture of the two The chemical composition and coefficients of digestibility are sumarized in table VII (Cuadro VII) 2025-09-01T22:27:38Z 2025-09-01T22:27:38Z 1958-07-01 Artículo https://repositorio.catie.ac.cr/handle/11554/13942 openAccess es Turrialba Vol. 8, no. 3 7 application/pdf Instituto Interamericano de Ciencias Agrícolas (IICA) |
| spellingShingle | Composición quimica Digestibilidad||digestibility||digestibilidade||digestibilité Pholidota||Pholidota||Pholidota||Pholidota Ganado de carne||beef cattle||gado de corte||bovin de boucherie Guatemala||Guatemala||Guatemala||Guatemala Sede Central Bressani, Ricardo Jarquin, Roberto Gonzaga Elias, Luis Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala |
| title | Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala |
| title_full | Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala |
| title_fullStr | Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala |
| title_full_unstemmed | Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala |
| title_short | Composición química y digestibilidad del Quinamul (Ipomonea sagittata, Lab.) y del Pangola (Digitaria decumbens Stent), en Guatemala |
| title_sort | composicion quimica y digestibilidad del quinamul ipomonea sagittata lab y del pangola digitaria decumbens stent en guatemala |
| topic | Composición quimica Digestibilidad||digestibility||digestibilidade||digestibilité Pholidota||Pholidota||Pholidota||Pholidota Ganado de carne||beef cattle||gado de corte||bovin de boucherie Guatemala||Guatemala||Guatemala||Guatemala Sede Central |
| url | https://repositorio.catie.ac.cr/handle/11554/13942 |
| work_keys_str_mv | AT bressaniricardo composicionquimicaydigestibilidaddelquinamulipomoneasagittatalabydelpangoladigitariadecumbensstentenguatemala AT jarquinroberto composicionquimicaydigestibilidaddelquinamulipomoneasagittatalabydelpangoladigitariadecumbensstentenguatemala AT gonzagaeliasluis composicionquimicaydigestibilidaddelquinamulipomoneasagittatalabydelpangoladigitariadecumbensstentenguatemala |