Herbicidal control of Acacia
Low volatility ester formulations of (2,4-dichlorophenoxy) acetic acid (2,4-D) and (2,4,5-trichlorophenoxy) acetic acid (2,4,5-T) were superior to other herbicides tested in the control of Acacia macracantha Humb. Bonpl ex Willd. and Acacia tortuosa (L) Willd. The herbicides were most effective when...
| Main Author: | |
|---|---|
| Format: | Artículo |
| Language: | Inglés |
| Published: |
Instituto Interamericano de Ciencias Agrícolas (IICA)
2025
|
| Subjects: | |
| Online Access: | https://repositorio.catie.ac.cr/handle/11554/13279 |
Similar Items: Herbicidal control of Acacia
- Herbicidal control of Croton
- Herbicidal control of Tecoma stans (l.) Juss. ex HBK
- Herbicidal control of Opuntia
- Herbicidal control of guava (Psidium guajava L.)
- Efecto de pulverizaciones de 2,4-D en el crecimiento de la caña de azúcar de poca edad
- Oxygen consumption and heat production during the fermentation of cacao