Mapping food businesses with regenerative potential in the Amazon and Central American Dry Corridor

The global food system plays a pivotal role in environmental challenges, being a major contributor to climate change, the primary driver of tropical deforestation, and responsible for one-third of global greenhouse gas emissions. In response to these challenges, a regenerative approach to food busin...

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Bibliographic Details

Main Authors:	Yamauchi Levy, Max, Amante, Bruna L., Borrero, Daniel, Bonilla-Muñoz, Víctor H., Guzmán, Rosmaiky, Rojas, Claudia, Cotto, Héctor, Detlefsen, Guillermo, Vagliente, Pablo
Format:	Artículo
Language:	Inglés
Published:	Frontiers 2025
Subjects:	Agricultura regenerativa||regenerative agriculture||agricultura regenerativa||agriculture régénérative Industria alimentaria||food industry||indústria alimentar||industrie alimentaire Sostenibilidad||sustainability||sustentabilidade||durabilité Sistema alimentario||food systems||undefined||système alimentaire Regenerative food business Sustainable business models Regenerative agriculture Sustainable food systems Regenerative transition Food business mapping Sede Central ODS 12 - Producción y consumo responsables
Online Access:	https://repositorio.catie.ac.cr/handle/11554/12742