Impact of agro-forestry systems on the aroma generation of coffee beans

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Impact of agro-forestry systems on the aroma generation of coffee beans

A long experiment has been established since 2000 at CATIE (Tropical Agricultural Research and Higher Education Center), Turrialba, Costa Rica. Twenty agro-forestry systems with different shade types and managements (organic and non-organic) consisting of an incomplete randomized block-design with s...

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Bibliographic Details
Main Authors:	Virginio Filho, Elias de Melo, y otros 5 autores más
Format:	Artículo
Language:	Inglés
Published:	Frontiers 2022
Subjects:	AGROFORESTERIA AGROFORESTRY SISTEMAS AGROFORESTALES AGROFORESTRY SYSTEMS ARBOLES DE SOMBRA SHADE TREES ORGANIC MANAGEMENT COFFEE COLOR AROMA GENERATION Sede Central
Online Access:	https://repositorio.catie.ac.cr/handle/11554/12197

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