Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk

Raw cow milk is considered one of the most important vehicles for pathogenic bacteria like Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes. These three bacteria are responsible for foodborne diseases. Routine microbiological methods to detect these microorganisms in cow mil...

Descripción completa

Detalles Bibliográficos
Autores principales: Rocio Patiño, Burbano, Carrascal, Ana Karina, Parra Arango, Jorge Luis, Rodríguez Bautista, José Luis
Formato: article
Lenguaje:Inglés
Publicado: Pontificia Universidad Javeriana 2024
Materias:
Acceso en línea:https://revistas.javeriana.edu.co/index.php/scientarium/article/view/20519
http://hdl.handle.net/20.500.12324/40194
https://doi.org/10.11144/Javeriana.SC24-1.aoam
id RepoAGROSAVIA40194
record_format dspace
institution Corporación Colombiana de Investigación Agropecuaria
collection Repositorio AGROSAVIA
language Inglés
topic Ganadería - L01
Ganado de leche
Enfermedad transmitida por alimentos
Seguridad alimentaria
Higiene de la leche
Ganadería y especies menores
http://aims.fao.org/aos/agrovoc/c_2108
http://aims.fao.org/aos/agrovoc/c_24842
http://aims.fao.org/aos/agrovoc/c_10967
http://aims.fao.org/aos/agrovoc/c_2110
spellingShingle Ganadería - L01
Ganado de leche
Enfermedad transmitida por alimentos
Seguridad alimentaria
Higiene de la leche
Ganadería y especies menores
http://aims.fao.org/aos/agrovoc/c_2108
http://aims.fao.org/aos/agrovoc/c_24842
http://aims.fao.org/aos/agrovoc/c_10967
http://aims.fao.org/aos/agrovoc/c_2110
Rocio Patiño, Burbano
Carrascal, Ana Karina
Parra Arango, Jorge Luis
Rodríguez Bautista, José Luis
Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
description Raw cow milk is considered one of the most important vehicles for pathogenic bacteria like Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes. These three bacteria are responsible for foodborne diseases. Routine microbiological methods to detect these microorganisms in cow milk can be complicated and time consuming. The aim of this work was to evaluate a method to simultaneously detect Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes in experimentally contaminated cow milk. The assessed method combined a standard microbiological culture step, using a pre-enrichment medium that favors the growth of the three focal microorganisms: SEL broth, followed by a single PCR assay. A total of 43 interference bacterial strains were used to evaluate the method’s specificity. The detection rate for the microbiological method with standard culture media was 10 UFC/mL, and that of the PCR detection, following pre-enrichment in SEL broth, was 10 UFC/mL for S. enterica and L. monocytogenes and between 1 and 5 UFC/mL for E. coli O157:H7. The PCR method showed specificity for the reference strains. Simultaneous detection by multiple PCR using SEL broth was successful for the detection of S. enterica, E. coli O157:H7, and L. monocytogenes in samples of experimentally contaminated cow milk, featuring both a high detection rate and a high specificity. This approach promises to be a feasible routine procedure when testing milk samples in industry and public health control setups.
format article
author Rocio Patiño, Burbano
Carrascal, Ana Karina
Parra Arango, Jorge Luis
Rodríguez Bautista, José Luis
author_facet Rocio Patiño, Burbano
Carrascal, Ana Karina
Parra Arango, Jorge Luis
Rodríguez Bautista, José Luis
author_sort Rocio Patiño, Burbano
title Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_short Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_full Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_fullStr Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_full_unstemmed Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_sort assessment of a multiplex detection method for salmonella enterica, escherichia coli o157:h7, and listeria monocytogenes in cow milk
publisher Pontificia Universidad Javeriana
publishDate 2024
url https://revistas.javeriana.edu.co/index.php/scientarium/article/view/20519
http://hdl.handle.net/20.500.12324/40194
https://doi.org/10.11144/Javeriana.SC24-1.aoam
work_keys_str_mv AT rociopatinoburbano assessmentofamultiplexdetectionmethodforsalmonellaentericaescherichiacolio157h7andlisteriamonocytogenesincowmilk
AT carrascalanakarina assessmentofamultiplexdetectionmethodforsalmonellaentericaescherichiacolio157h7andlisteriamonocytogenesincowmilk
AT parraarangojorgeluis assessmentofamultiplexdetectionmethodforsalmonellaentericaescherichiacolio157h7andlisteriamonocytogenesincowmilk
AT rodriguezbautistajoseluis assessmentofamultiplexdetectionmethodforsalmonellaentericaescherichiacolio157h7andlisteriamonocytogenesincowmilk
_version_ 1842255536081338368
spelling RepoAGROSAVIA401942024-10-04T03:00:26Z Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk Rocio Patiño, Burbano Carrascal, Ana Karina Parra Arango, Jorge Luis Rodríguez Bautista, José Luis Ganadería - L01 Ganado de leche Enfermedad transmitida por alimentos Seguridad alimentaria Higiene de la leche Ganadería y especies menores http://aims.fao.org/aos/agrovoc/c_2108 http://aims.fao.org/aos/agrovoc/c_24842 http://aims.fao.org/aos/agrovoc/c_10967 http://aims.fao.org/aos/agrovoc/c_2110 Raw cow milk is considered one of the most important vehicles for pathogenic bacteria like Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes. These three bacteria are responsible for foodborne diseases. Routine microbiological methods to detect these microorganisms in cow milk can be complicated and time consuming. The aim of this work was to evaluate a method to simultaneously detect Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes in experimentally contaminated cow milk. The assessed method combined a standard microbiological culture step, using a pre-enrichment medium that favors the growth of the three focal microorganisms: SEL broth, followed by a single PCR assay. A total of 43 interference bacterial strains were used to evaluate the method’s specificity. The detection rate for the microbiological method with standard culture media was 10 UFC/mL, and that of the PCR detection, following pre-enrichment in SEL broth, was 10 UFC/mL for S. enterica and L. monocytogenes and between 1 and 5 UFC/mL for E. coli O157:H7. The PCR method showed specificity for the reference strains. Simultaneous detection by multiple PCR using SEL broth was successful for the detection of S. enterica, E. coli O157:H7, and L. monocytogenes in samples of experimentally contaminated cow milk, featuring both a high detection rate and a high specificity. This approach promises to be a feasible routine procedure when testing milk samples in industry and public health control setups. Corporación Colombiana de Investigación Agropecuaria - (AGROSAVIA) Ministerio de Agricultura y Desarrollo Rural - MADR Ganado de leche-Ganadería leche 2024-10-03T16:28:33Z 2024-10-03T16:28:33Z 2019-04-08 2019 article Artículo científico http://purl.org/coar/resource_type/c_2df8fbb1 info:eu-repo/semantics/article https://purl.org/redcol/resource_type/ART http://purl.org/coar/version/c_970fb48d4fbd8a85 https://revistas.javeriana.edu.co/index.php/scientarium/article/view/20519 2027-1352 http://hdl.handle.net/20.500.12324/40194 https://doi.org/10.11144/Javeriana.SC24-1.aoam reponame:Biblioteca Digital Agropecuaria de Colombia instname:Corporación colombiana de investigación agropecuaria AGROSAVIA eng Universitas Scientiarum 24 1 277 294 Middleton J, Saeman A, Fox L, Lombard J, Hogan J, Smith K J. The National Mastitis Council: A Global Organization for Mastitis Control and Milk Quality, 50 Years and Beyond, Journal of Mammary Gland Biology and Neoplasia, 19(3-4): 241-251, 2014. doi: 10.1007/s10911-014-9328-6 Claeys W, Cardoen S, Daube G, De Block J, Dewettinck K, Dierick K, De Zutter L, Huyghebaert A, Imberechts H, Thiange P, Vandenplas Y, Herman L. Raw or heated cow milk consumption: Review of risks and benefits, Food Control, 31: 251-262, 2013. doi: 10.1016/j.foodcont.2012.09.035 Centers for Disease Control and Prevention (CDC). Incidence and trends of infection with pathogens transmitted commonly through food—Foodborne Diseases Active Surveillance Network, 10 U.S. sites, 2006-2013, Morbidity and Mortality Weekly Report, 63 (15): 328-332, 2014. PMID: 23594684. Centers for Disease Control and Prevention (CDC). Vital signs: Listeria illnesses, deaths, and outbreaks--United States, 2009- 2011. Morbidity and Mortality Weekly Report, 62(22):448-52, 2013. PMID: 23739339. Ministerio de Salud y Protección Social – Unidad de Evaluación de riesgos para la inocuidad de Alimentos (UERIA). Identificación de riesgos biológicos asociados al consumo de leche cruda bovina en Colombia, 111p. 2011. Ministerio de Protección Social, FAO. Perfil sanitario nacional de leche cruda para consumo humano directo, 26 p. 2014. Settanni L, Corsetti A. The use of multiplex PCR to detect and differentiate food- and beverage-associated microorganisms: A review, Journal of Microbiological Methods, 69 (1): 1-22, 2007. doi: 10.1016/j.mimet.2006.12.008 Omiccioli E, Amagliani G, Brandi Giorgio, Magnani M. A new platform for Real-Time PCR detection of Salmonella spp., Listeria monocytogenes and Escherichia coli O157 in milk, Food Microbiology, 26 (6): 615-622, 2009. doi: 10.1016/j.fm.2009.04.008 Germini A, Masola A, Carnevali P, Marchelli R. Simultaneous detection of Escherichia coli O175:H7, Salmonella spp., and Listeria monocytogenes by multiplex PCR, Food Control, 20 (8): 733-738, 2009. doi: 10.1016/j.foodcont.2008.09.010 Denis E, Bielińska K, Wieczorek K, Osek J. Multiplex realtime PCRs for detection of Salmonella, Listeria monocytogenes, and verotoxigenic Escherichia coli in carcasses of slaughtered animals, Journal of Veterinary Research, 16(60): 287-292, 2016. doi: 10.1515/jvetres-2016-0044 Kawasaki S, Fratamico PM, Horikoshi N, Okada Y, Takeshita K, Sameshima T, Kawamoto S. Evaluation of a multiplex PCR system for simultaneous detection of Salmonella spp., Listeria monocytogenes, and Escherichia coli O157:H7 in foods and in food subject to freezing, Foodborne Pathogens and Disease, 6 (1): 81-89, 2009. doi: 10.1089/fpd.2008.0153 Fratamico PM, Strobaugh TP. Simultaneous detection of Salmonella spp., and Escherichia coli O157:H7 by multiplex PCR, Journal of Industrial Microbiology and Biotechnology, 21 (3): 92-98, 1998. doi: 10.1038/sj.jim.2900520 Aslam M, Hogan J, Smith K. Development of a PCR based assay to detect Shiga toxin-producing Escherichia coli, Listeria monocytogenes, and Salmonella in milk, Food Microbiology, 20 (3): 345- 350, 2003. doi: 10.1016/S0740-0020(02)00121-1 Kawasaki S, Horikoshi, N, Okada, Y, Takeshita, K, Sameshima, T, Shinichi, K. Multiplex PCR for simultaneous detection of Salmonella spp., Listeria monocytogenes, and Escherichia coli O157:H7 in meat samples, Journal of Food Protection, 68 (3): 551-556, 2005. doi: 10.4315/0362-028X-68.3.551 Kim J, Demeke T, Clear R, Patrick S. Simultaneous detection by PCR of Escherichia coli, Listeria monocytogenes and Salmonella Typhimurium in artificially inoculated wheat grain, International Journal of Food Microbiology, 111 (1): 21-25, 2006. doi: 10.1016/j.ijfoodmicro.2006.04.032 Park Y, Lee R, Kim Y. Detection of Escherichia coli O157:H7, Salmonella spp., Staphylococcus aureus and Listeria monocytogenes in kimchi by multiplex polymerase chain reaction (mPCR), Journal of Microbiology, 44 (1): 92-97, 2006. Calderón A, Rodríguez V. Prevalencia de mastitis bovina y su etiología infecciosa en sistemas especializados en producción de leche en el altiplano cundiboyacense (Colombia), Revista Colombiana de Ciencias Pecuarias, 21: 582-589, 2008. Kim H, Bhunia A. SEL, a selective enrichment broth for simultaneous growth of Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes, Applied and Environmental Microbiology, 74 (15): 4853-4866, 2008. doi: 10.1128/AEM.02756-07 INVIMA. Manual of techniques to analyze microbiological quality control of food for human consumption, 111 p, 1998. doi: 10.1089/fpd.2008.0153 Feng P, Weagant SD, Jinneman K. Diarrheagenic Escherichia coli, Bacteriological Analytical Manual Chapter 4A. Maryland, USA: US Food and drug administration, 2016. Retrieved from: h t t p : / / w w w. f d a . g ov/Food/Fo o d S c i e n c e Re s e a r ch/ LaboratoryMethods/ucm070080.htm Andrews W, Hammack T. Salmonella. Bacteriological Analytical Manual, Chapter 5 Maryland, USA: US Food and drug administration, 2016. Retrieved from: h t t p : / / w w w. f d a . g ov/Food/Fo o d S c i e n c e Re s e a r ch/ LaboratoryMethods/ucm2006949.htm Hitchins AD, Jinneman K. Detection and enumeration of Listeria monocytogenes in foods, Bacteriological Analytical Manual Chapter 10, Maryland, USA: US Food and drug administration, 2016. Retrieved from: h t t p : / / w w w. f d a . g ov/Food/Fo o d S c i e n c e Re s e a r ch/ LaboratoryMethods/ucm071400.htm Wilson K. Preparation of Genomic DNA from Bacteria, Current Protocols in Molecular Biology, 56(1): 2.4.1-25B.4.17, 2001. doi: 10.1002/0471142727.mb0204s56 Asadzadeh N, Javanmard A, Nassiry M. Comparison of rapid DNA extraction techniques for conventional PCR-RFLP analysis from mammalian whole blood cells, Journal of Molecular Genetics, 2 (3-4): 32-35, 2010. doi: 10.3923/jmolgene.2010.32.35 Poutou R. Burbano M, Sierra S. Torres K. Carrascal AK, Mercado M. Estandarización de la extracción de ADN y validación de la PCR múltiple para detectar Listeria monocytogenes en queso, leche, carne de res y pollo, Universitas Scientiarum, 10 (2): 61-78, 2005. Ames G, Noel K, Taber H, Spudich E, Nikaido K, Afong J. Fine-structure map of the histidine transport genes in Salmonella typhimurium, Journal of Bacteriology, 129(3):1289-1297. 1977. PMID: 321422. Freschi CR, Silva Carvalho LF; Oliveira CJ. Comparison of DNA-extraction methods and selective enrichment broths on the detection of Salmonella Typhimuriumin swine feces by Polymerase Chain Reaction (PCR), Brazilian Journal of Microbiology, 36 (4): 363-367, 2005. doi: 10.1590/S1517-83822005000400011 Burbano E, Sierra S, Torres K, Mercado M, Carrascal A, Poutou R. Rapid DNA extraction and PCR validation for direct detection of Listeria monocytogenes in raw milk, Revista MVZ Córdoba, 11(1): 715-724, 2006. doi: 10.21897/rmvz.456 Vanegas MC, Vásquez E, Martínez AJ, Rueda AM. Detection of Listeria monocytogenes in raw whole milk for human consumption in Colombia by real-time PCR, Food Control, 20(4): 430-432, 2009. doi: 10.1016/j.foodcont.2008.07.007 Pollard DR, Johnson WM, Lior H, Tyler D, Rozee KR. Rapid and specific detection of verotoxin genes in Escherichia coli by the polymerase chain reaction, Journal of Clinical Microbiology, 28(3); 540-545, 1990. PMCID: PMC26965. Attribution-NonCommercial-ShareAlike 4.0 International http://creativecommons.org/licenses/by-nc-sa/4.0/ application/pdf application/pdf Colombia Pontificia Universidad Javeriana Universitas Scientiarum; Vol. 24, Núm. 1 (2019): Universitas Scientiarum (Apr.);p. 277 - 294.