Phytosanitary residuality in tomato and cape gooseberry grown in Quindío (Colombia)

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Phytosanitary residuality in tomato and cape gooseberry grown in Quindío (Colombia)

En este trabajo se determinó la residualidad de plaguicidas organofosforados (OF) y organoclorados (OC) en los frutos de dos solanáceas comúnmente consumidas en la dieta diaria de la población del departamento del Quindío (Colombia): tomates (Lycopersicon esculentum Mill) cosechados en cultivos regi...

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Bibliographic Details
Main Authors:	Gutiérrez Cifuentes, Jorge Andrés, Ávila Orozco, Francisco David, León Gallón, Lina Marcela, Pinzón Fandiño, Magda Ivonne, Londoño Orozco, Alfonso
Format:	article
Language:	Español
Published:	‎‎Corporación colombiana de investigación agropecuaria - AGROSAVIA 2019
Subjects:	Frutales Hortalizas y plantas aromáticas
Online Access:	http://hdl.handle.net/20.500.12324/35267

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