Pulido Suárez, N. J., Borras Sandoval, L. M., & Rodríguez Molano, C. E. (2019). Development of an energy-protein for animal food based crop residues pear (Pyrus communis). Corporación colombiana de investigación agropecuaria - AGROSAVIA.
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Chicago Style (17th ed.) Citation
Pulido Suárez, Néstor Julián, Luis Miguel Borras Sandoval, and Carlos Eduardo Rodríguez Molano. Development of an Energy-protein for Animal Food Based Crop Residues Pear (Pyrus Communis). Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2019.
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MLA (9th ed.) Citation
Pulido Suárez, Néstor Julián, et al. Development of an Energy-protein for Animal Food Based Crop Residues Pear (Pyrus Communis). Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2019.
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Warning: These citations may not always be 100% accurate.