Prada Forero, L. E., García Bernal, H. R., & Chaves Guerrero, A. (2019). Effects of evaporation pressure and antifoam concentration and the use of a flocculant and adjuvant on the quality of sugar honey and panela. Corporación colombiana de investigación agropecuaria - AGROSAVIA.
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Chicago Style (17th ed.) Citation
Prada Forero, Luz Esperanza, Hugo Reinel García Bernal, and Arlex Chaves Guerrero. Effects of Evaporation Pressure and Antifoam Concentration and the Use of a Flocculant and Adjuvant on the Quality of Sugar Honey and Panela. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2019.
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MLA (9th ed.) Citation
Prada Forero, Luz Esperanza, et al. Effects of Evaporation Pressure and Antifoam Concentration and the Use of a Flocculant and Adjuvant on the Quality of Sugar Honey and Panela. Corporación colombiana de investigación agropecuaria - AGROSAVIA, 2019.
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Warning: These citations may not always be 100% accurate.